Classic Cheesecake

Classic Cheesecake

Ingredients: For the base: 250 g McVitie’s Original Digestive biscuits 150 g butter 2 tablespoons of sugar For the cream: 500 g spreadable cheese 10 g gelatin in sheets 150 g sugar 200 ml fresh cream juice of ½ lemon 1 sachet of vanillin For the coverage: 10 g...
New York Cheesecake

New York Cheesecake

Ingredients: For the base: 240 g McVitie’s Original Digestive biscuits 110 g butter For the cream: 500 g spreadable cheese 25 g corn starch (cornstarch) juice of ½ lemon 100 g fresh liquid cream 1 egg ½ vanilla pod 65 g sugar 1 yolk For the coverage: 100 g sour...
White Chocolate and Pistachio Cheesecake

White Chocolate and Pistachio Cheesecake

Ingredients: For the base: 180 g McVitie’s Digestive Integral biscuits 100 g butter For the cream: 500 g spreadable cheese 120 g icing sugar 200 ml fresh cream 10 g isinglass 1 lemon (optional) 1 vanilla pod For the coverage: 125 ml fresh cream 150 g white...
Lemon Cheesecake

Lemon Cheesecake

Ingredients: For the base: 180 g McVitie’s Digestive Original biscuits 100 g butter For the cream: 600 g spreadable cheese 2 lemons 100 ml fresh liquid cream 120 g sugar 50 g corn starch (cornstarch) 4 yolks 100 ml whole milk For the coverage: 4 egg whites 1...
Tiramisù Cheesecake

Tiramisù Cheesecake

Ingredients: For the base: 250 g McVitie’s Original Digestive biscuits 80 g butter 3 cups of coffee For the cream: 5 eggs 6 tablespoons of sugar 10 g gelatin in sheets 500 g mascarpone 100 g ladyfingers 3 cups of coffee cocoa powder Preparation: 1. Crumble the...